Our concept
Our restaurant is infused with the French spirit, from the décor to the delicious culinary classics. The name La Petite Charlotte is a tribute to France’s rich gastronomic tradition, reflected in our tricolor decor and a playlist of beloved French classics that set the mood for our guests. We strive to offer you an authentic and welcoming experience.
Every day, our owner-chef, Ulas, creates dishes inspired by the moment, focusing on simplicity and the freshness of the ingredients. You’ll enjoy delights such as tarragon-infused tomatoes, salmon fillet, or roasted apricots, all prepared with love. End your meal with our signature crème brûlée in its classic form—a sweet indulgence in its purest form.
At La Petite Charlotte, we emphasize quality and simplicity, ensuring a memorable culinary experience. If you're in the area, we warmly invite you to visit—we’re sure our dishes will win you over!